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Pot Roast Dinner

A hearty serving of choice pot roast and red skin mashed potatoes smothered in beef gravy. Served with your choice of a vegetable.

Pot Roast Dinner

Nutritional Facts

Serving Size 1

Total Calories 840
Fat Calories 90
Total Fat (g) 10
Cholesterol (mg) 110
Total Carbohydrates (g) 130
Sodium (mg) 2770
Dietary Fiber (g) 10
Sugars (g) 10
Protein (g) 60
Calcium 90
Iron 10

Valid as of 2/8/19.

Allergens

soy

wheat

milk

other gluten

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