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Pot Roast Dinner

A hearty serving of choice pot roast and red skin mashed potatoes smothered in beef gravy. Served with your choice of a vegetable.

Pot Roast Dinner

Nutritional Facts

Serving Size 1

Total Calories 390
Fat Calories 130
Total Fat (g) 10
Cholesterol (mg) 110
Total Carbohydrates (g) 30
Sodium (mg) 1640
Protein (g) 40
Vitamin C 10
Calcium 60

Valid as of 2/28/19.

Allergens

soy

wheat

milk

other gluten

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