Shrimp Platter

classic lemon pepper fish

Grilled white fish seasoned to perfection over a bed of rice, accompanied by a vegetable medley.

fajita chicken rice bowl

Grilled fajita-marinated chicken breast with sautéed onions & green peppers served over rice and shredded lettuce. Served with fried tortilla triangles and garnished with sour cream, salsa & guacamole.

pub style grilled chicken & broccoli

A hearty potion of grilled chicken breast and broccoli florets covered in a creamy mixture of Pub Cheddar and Alfredo sauce served over a bed of rice.

southern chicken & waffles

Five crispy chicken tenders tossed in a honey maple sauce on a pearl sugar Belgian waffle.

traditional turkey dinner

Sliced turkey breast over flavorful stuffing and covered in turkey gravy. Served with red skin mashed potatoes, corn, and cranberry sauce.

chicken & broccoli 4-cheese pasta

Grilled chicken breast and broccoli tossed with extra cheesy corkscrew pasta, topped with a crispy crouton crumble. Served with a fresh side salad.

clam strips platter

Crispy hot clam strips are served with tartar sauce, golden fries, lemon and coleslaw.

new england fish 'n' chips

Savory, golden brown, tavern-battered cod flilets served with golden fries, coleslaw, a lemon wedge and tartar sauce.